It’s Loaf at First Bite with Café Georg’s Take on Sourdough
Bread, but make it patient. And versatile. And kind of addictive.
18
Jul
11
Jul
‘Baklay’ and Beyond: Mikhail Achas’ New Collection to Quest Hotel’s ‘Lasa Pilipinas’
Cebuano culture through and through.
04
Jul
Taste Test Wish List: The One Dish We’d Try First from Each New ‘The Moment Block’ Spot in Cebu
Five eats. One block. All the reasons to dig in.
27
Jun
PICKUP PRIME Pours Its First Cup in Cebu—and It’s Worth the Hype
One vibe-filled brew, ready for PICKUP.
13
Jun
Baked This Way: All About Quest Hotel’s “Badingka” And Pride Pastries
Ooh, there ain’t no other way. Baby, they were baked this way.
29
May
6 Heritage-Rich Spots in Cebu That Take You Back in Time (and Leave You Busog AF)
From slow-cooked stews to scrawled-out specials, they’re serving origin stories.
07
May
Slow Your Roll—It’s All About Caffeine and Community at Peak & Pi
A slow brew in a fast world.
26
Apr
How a Cebuana Turned Quarantine Cravings Into a Parisian-Style Deli
Why eat out when your kitchen’s serving main character energy?
19
Apr
More Than a Pretty Space—Why ‘Punched Coffee’ Packs a Hit
The space to espresso yourself.
13
Apr
There’s Nothing Like Coming Back to Hearty Comfort Food at Brickwood Busay
5 years, a pandemic, and one hillside later…